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Boneless Beef

$ 11.99

Cooked with peppers, onion, and oyster sauce.

Make a wholesome dinner with this choicest New York boneless beef. Preheat oven. Add oil, and sear meat in the center of the wok Turn meat over with tongs and sear the sides. Remove. Arrange pepper, onion, garlic, salt, and bay leaf down the pan. Return meat to pan, place remaining bay leaf on top of the meat, and cover. Cook and remove. Slice, and top with onions and gravy.