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Tandoori shrimp (8 pieces) with Naan

$ 11.99

Jumbo shrimp grilled and seasoned with masala

Whip up this next-level Bangladeshi dish with tandoori prawns, warm naans, tomato, and cucumber salad. Mix the yogurt, ginger, garlic, lemon juice, tandoori/garam masala, chili, turmeric, and salt with the shrimp. Marinate well. Thread the shrimp onto the skewers and grill until pink. Served with naan bread, raita, egg salad, and chutney.